
When I was a kid we went visiting. Over to the neighbors, over to the friends, maybe further away to visit the cousins. Visiting consisted firstly of serious amounts of coffee and ‘lunch.’ Usually the latter included sandwiches (white bread, luncheon meat, cheese, butter, jam), sauce (home canned fruits of many kinds), cookies, and cake (the cake having been quickly put together and into the oven after the company arrived) and… Read More
Vaca is nearly over. This has been an authentic vacation—as in doing as little as possible and then only the most pleasant of activities. I’ve started sleeping again which was a touch-and-go proposition for awhile before leaving Albuquerque. I’ve read and read and read. Visited—as in sitting around talking to people you haven’t seen for awhile—and if in Minnesota, drinking coffee and eating cake. In other words, slothing (an act of just… Read More
The house I grew up in and I are disintegrating at about the same rate. Actually the old house may be even more wrecked than me but its dilapidation is far more interesting to behold.
To me it is beautiful here, where I grew up, just as it is: overgrown, collapsing, old timber and stucco buildings reverting to woods. The welcome wagon meets us on the road and then we just walk around and listen to our young voices echoing through the treetops.
Marsha’s toe became calcified—or something like that. Doctor said ‘it must go.’ So it was chopped off. It’s a bit more complicated than that but there’s apparently nothing life- or even gait-threatening so we all feel free to poke fun at Marsha’s Toe Story. I thought it should enter cyberspace for the sake of posterity. Here then….
Isn’t family what it’s all about after all? But now for the ROAD TRIP. Life in Minnesota moves along just as it should. Sleeping again, visiting cousins, stocking up on moose and walleye sweatshirts and enough new shoes for all the abs classes and walking marathons of next year. And a road trip. Granted it was not of the fifteen-hundred-miles-plus kind I enjoyed so much in the past—still it did stir some… Read More
Terri and Brian’s land is probably about 2/3 open field and 1/3 fairly dense woods. Brian is with Polaris so he gets a new vehicle or two to drive and evaluate every year. This year it’s a large ATV Ranger, first time I’ve ever seen one of those noisy toys I liked! Terri took us for a ride in their woods and I wanted one…to go the three blocks to the grocery… Read More
Terri’s been a horsewoman her whole life, roping and barrel racing and like events on quarter horses and now trail riding with Dandy, her Tennessee Walker, a most gorgeous animal. Her grandchildren are eager to hang out and become the next generation of riders. It’s encouraging to see kids and horses so happy with each other. Photos aren’t great but they’ll do what photos do best…take one back to a moment in… Read More
One should only eat walleye in Minnesota at a cousin’s house. Oh sure, some number of restaurants serve walleye but, even though good-enough, it won’t taste like it does at Terri and Brian’s. Truth About Walleye And Their Taste (deepwaterfishery.com) The walleye has white flesh. It has a less murky taste than bass. Fish fillets which are fine and flaked have a sweet, thick, succulent and mild flavour. These terms basically describe… Read More