TIME AND PLACE

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Time for the grand summer blog post…or two. True, summer’s not officially over, but the temperature has dropped two, three degrees and I’m hopeful. Summer of 2025. Highlights. Scott visits. Steve and his dog hang out with us a lot. We visit Minnesota, Robert and friends and the Old Place. End of story. Unless something of great consequence happens between now and September 1st. No matter what anyone tells you, that is… Read More

Cousin Audrey’s youngest daughter, Terri, is the lure that will always bring me back to MInnesota…even if Robert and Marsha permanently decamp to Florida some day.  Terri seems to be a center around which the extended family of Hahns, Nesets, Tacks and more can revolve. Audrey is nearby in a nursing home but  no longer able to be active physically or very present mentally. The eldest son Randy died some years ago,… Read More

One should only eat walleye in Minnesota at a cousin’s house. Oh sure, some number of restaurants serve walleye but, even though good-enough, it won’t taste like it does at Terri and Brian’s. Truth About Walleye And Their Taste (deepwaterfishery.com) The walleye has white flesh. It has a less murky taste than bass. Fish fillets which are fine and flaked have a sweet, thick, succulent and mild flavour. These terms basically describe… Read More

We’ve just returned from a 400 mile round trip between Grand Rapids and Roseau—or the Minnesota of lakes and woods to the Minnesota of Lake of the Woods. I managed to check into the one motel room in Roseau last night with faulty internet service so my commitment to a daily travel blog was stymied. Now to catch up. It’s time to let go of my tree obsession and write about something… Read More